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Curb side pick up will be available, we’ll have staff ready to take your orders at front of door or simply call us to place your order at 773-374-0384.
We’ll be open from 8:30 am - 6 pm starting March 17-30th (unless unforeseen circumstances arise) thank you and god bless everyone!


11 months ago
Best Birria in Chicago ! Don't be fooled by other places this place is the best
- Bernardo S
a month ago
Best birreria ever. And there agua de horchata very good
- adriana r
3 months ago
Bomb goat meat! Good comfort food for them chilly days and hangover mornings. Used to stop here all the time running dump in and outta south Chicago. Watch out for them crook county sheriffs though. Parking is scarce

The Story

Since 1973 the original Birria of Chicago. Founded by Ramon Reyes of Ocotlan, Jalisco. Family operated - owned establishment. 4007 E 106th st - 8726 S. Commercial.

The Birria served at Birrierias Ocotlan has been the same recipe used since the early 1900’s. This family tradition was originated by Tereso Reyes, grandfather to Ramon. In 1973 with the help of Ramon’s Dad Andres Reyes, the first ever Birrieria in Chicago came to light. From there on the rest is history! 

Contact Us


Call now
  • (773) 374-0384


Get directions
4007 East 106th Street
Chicago, IL 60617
United States

Business Hours

Mon:8:00 AM – 7:00 PM
Tue:8:00 AM – 7:00 PM
Wed:8:00 AM – 7:00 PM
Thu:8:00 AM – 7:00 PM
Fri:8:00 AM – 7:00 PM
Sat:8:00 AM – 7:00 PM
Sun:8:00 AM – 7:00 PM
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